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Simple and easy dish using Black Bean Sauce for kids!

The sauce makes the difference. Black bean sauce can be placed over noodles or rice and makes vegetables tasty for kids. Here’s a simple recipe to create a kid-friendly meal using black bean sauce:

Traveling the world for snowboard training often means staying in Airbnb's, motels, and hotels that sometimes lack kitchen facilities. To ensure my child with difficult tastes eats well, I use a portable burner to cook simple yet tasty meals. One dish that always goes over well is Cha Jang Myun, a popular Korean noodle dish similar to pizza in its appeal and a great way to sneak in vegetables.

Black Bean Sauce Noodles or Rice with Vegetables


  • Noodles or Rice: Choose your child's favorite (spaghetti, ramen, jasmine rice, brown rice, hoto noodles etc.).

  • Vegetables: A mix of colorful veggies like carrots, broccoli, snap peas, radish, or corn.

  • Protein (optional): pork is recommended and add seafood to upgrade.

  • Black Bean Sauce: I use premade Wang's Black Bean sauce.


Cook the Noodles or Rice: Prepare according to the package instructions. Drain and set aside.

Cook the Vegetables and Protein:

  • Heat a large pan or wok over medium-high heat. Add a bit of oil.

  • Add the protein first (if using) and cook until done.

  • In the same pan, add the vegetables and stir-fry until they are nearly cooked.

  • Add Wang's black bean sauce over the mixture, and mix it in. Add to taste. I find that at least 2 big spoonfuls are needed.

  • Stir-fry for another 2-3 minutes until everything is well mixed.

  • Add sauce over the noodle or rice and SERVE.

  • You can garnish with chopped green onions or sesame seeds for extra flavor and texture.

Let me know if your kid enjoyed this recipe and share your experience in preparing the black bean sauce. My recipe is a simple, everyday way of cooking.

Wang's Black Bean Sauce -

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